We offer a seasonal, three or four-course prix fixe menus

Three Courses—55 • Sommelier Pairings—40

Four Courses—65 • Sommelier Pairings—50


First Course

Chicories (GF)
blue cheese, almonds, citrus, coriander ume dressing
Inama, Soave Classico, Veneto, Italy 2021

Garden Radish (V, GF)
herb dressing, pickled fennel, pine nuts
S. Gobelsburg, Gruner Veltliner, Kamptal, Austria 2021

Roasted Carrot (GF)
black garbanzo bean mash, sorghum waffle, hollandaise
Navarro, Gewürztraminer, Anderson Valley, Mendocino 2021

Kohlrabi (GF)
quinoa, tomatillo jam, serrano, puffed sorghum, baby radish
Dassai, 45, Junmai Daiginjo Sake, Yamaguchi, Chugoku, Japan

Second Course

Winter Squash (V, GF)
roasted squash, pumpkin seed furikake, caramelized barley
Storybook Mountain, Zinfandel Mayacamas Range, Napa Valley 2017

Brassicas (V, GF)
cauliflower cumin puree, fried capers, smoked date pudding, amaranth
Bonny Doon, Vermentino Blend Le Cigare Blanc, Central Coast 2021

Celeriac Soup (GF)
crab, sauteed fennel, smoked celery root, herbs
Neyers, Chardonnay Los Carneros, Napa Valley 2019

Crudo (GF)
kombu cured market fish, agua chile, persimmon fresno puree, cucumber
Colome, Torrentes Calchaqui Valley, Argentina 2022

Main Course

Garrotxa cheese and sofrito filling, house made pasta, escarole, caramelized onion
Dominique Cornin, Pouilly-Fuissé, Burgundy, France 2020

Grilled Octopus (GF)
squid broth, mojo de cilantro, bomba rice cake, aioli
Tenuta delle Terre Nere, Etna Rosso, Sicily, Italy 2021

Pork Loin (GF)
apple miso pudding, wild mushrooms, turnip puree
Lang & Reed, Cabernet Franc, North Coast, 2020

Braised Beef Short Ribs (GF)
Oaxacan mole, baby beets, roasted potatoes, Marcona almonds
Robert Foley, Charbono, Napa Valley 2018


Coconut Flan (GF)
cardamom caramel, pomegranate, chestnut
Royal Tokaji, Aszú, 5 Puttonyos, Tokaji, Hungary 2017

Black Mission Fig Cake (GF)
anise whipped cream, savory pecan granola
Broadbent, 10 year Malmsey, Madeira, Portugal NV

Cranberry Semi-Fredo
candied ginger, seeded sable, pear
KEO, St John Commandaría, Limmasol, Cyprus, Greece NV

“Fire and Ice” (V, GF)
chipotle chocolate ice cream, illy espresso, Mexican wedding cookie
Emilio Hidalgo, Pedro Ximénez, Jerez, Spain NV

Our menus vary seasonally and are subject to change.
(V) vegetarian, (VG) vegan, (GF) gluten-free, (S) spicy
Consuming raw or undercooked meats, seafood, cheese, and eggs may increase the risk of foodborne illness.

A key component of the education process at CIA is learning how to deliver outstanding service. Students at the Culinary Institute of America are not permitted to accept tips, in accordance with IRS regulations and the CIA Student Code of Conduct. We thank you for honoring the “no tipping” policy, and for giving our students the opportunity to serve you. However, we do include a 20% Student Support Surcharge on each check which is returned to our students through scholarships. Thank you for helping to support the educational mission of CIA.


By The Glass


Roederer Estate Brut, Anderson Valley NV 14


Colome Torrontes, Calchaqui, Salta, Argentina 2021 10
Fritz Haag Riesling, Mosel, Germany 2020 11
Forefathers Sauvignon Blanc, Wax Eye Vineyard Marlborough, NZ 2020 12
Neyers Chardonnay, Los Carneros, Napa Valley 2019 14


Badia a Coltibuono Chianti Classico, Tuscany 2021 16
Charles Krug Cabernet Sauvignon, Napa Valley 2019 14


Blandy’s 10 year Sercial Madeira, Portugal 15
Broadbent 10 year Malmsey Madeira, Portugal 15
Smith Woodhouse 10 year Tawny Port, Gaia, Portugal 15


Dassai 45, Junmai Daiginjo, Yamaguchi, Japan 12

Beer (Bottle)

Chimay Première Trappist Ale, Belgium 14
North Coast Brewing Pilsner Scrimshaw, Mendocino 8
Anchor Brewing Steam Ale, San Francisco 8
Lagunitas Brewing Company IPA, Sonoma 8

Coffee, Tea, and Refreshers

Drip Coffee 3
Cappuccino/Latte 4
Double Espresso 5
Hot Tea, Dammann Frères—Selection 4
Navarro, Gewürztraminer—Grape Juice 7/28
San Pellegrino, Aranciata Rossa—Blood Orange 4
Bundaberg Ginger Beer 6
Sprecher Root Beer 5
Soda Coca Cola, Diet Coke, Sprite 3

By the Bottle

Champagne and Sparkling

Gloria Ferrer Brut Rose, Napa Valley NV 45
Domaine Carneros Brut, Taittinger, Los Carneros, Napa Valley 2016 180
Schramsberg Blanc de Blancs, North Coast 2018 80
Iron Horse Brut, Wedding Cuvée, Green Valley of Russian River Valley, Sonoma 2017 90
Vve Fourny Blanc de Blancs 1er Cru, Vertus, France NV 125
Cleto Chiarli Lambrusco, Grasparossa de Castelvetro, Italy 50
Moet et Chandon Brut, Dom Perignon, Épernay, France 2012 500
Taittinger Blanc de Blancs, Comtes de Champagne, Reims, France 2006 350

Crisp and Luminous White

Louis Métaireau Muscadet, Loire Valley, France 2020 45
S. Gobelsburg Gru ner Veltliner, Kamptal, Austria 2021 45
Filipa Pato Bical & Arinto, Bairrada, Portugal 2017 50
Ponzi Pinot Gris, Willamette Valley, Oregon 2021 40
Badenhorst Chenin Blanc, Secateurs, Swartland, South Africa 2020 45
Leirana Albarino, Rias Baixas, Spain 2017 65
Chappellet Chenin Blanc, Napa Valley 2020 90

Riesling and Sauvignon Blanc

Eroica Riesling, Columbia Valley 2016 50
Tatomer Riesling, Santa Barbara County 2018 60
Robert Sinskey Riesling blend Abraxas, Los Carneros, Sonoma 2016 80
Cade Sauvignon Blanc, Napa Valley 2021 80
Charles Krug Sauvignon Blanc, Napa Valley 2022 40
Dm. Weinbach Riesling, Alsace, France 2018 60
Henri Bourgeois Les Baronnes, Sancerre, France 2021 75


Brickhouse Estate, Ribbon Ridge, Chehalem Mountains, Willamette Valley, Oregon 2012 80
Cakebread Napa Valley 2020 130
Château Montelena Estate, Napa Valley 2014 100
Domaine Laroche St. Martin, Chablis, France 2018 75
Hyde de Villaine Hyde Vineyard, Los Carneros, Napa Valley 2015 155
Mount Eden Santa Cruz Mountains 2012 120
Stony Hill Napa Valley 2014 112

Pinot Noir

A to Z Oregon 2019 55
Big Table Farm Willamette Valley, Oregon 2019 95
Dog Point Marlorough New Zealand 2017 85
Morgan Twelve Clones, Santa Lucia Highlands, Central Coast 2020 45
Patz & Hall Hyde Vineyard Los Carneros, Sonoma 2017 140

Grenache, Zinfandel, and Syrah

Hestan Grenache, Napa Valley 2014 145
Quivira Grenache blend Elusive, Dry Creek Valley, Sonoma 2017 55
Unti Grenache, Dry Creek Valley, Sonoma 2018 70
Mauritson Zinfandel, Dry Creek Valley, Sonoma 2019 70
Lagier Meredith Syrah, Mount Veeder, Napa 2017 95
Peay Syrah Les Titans, Sonoma Coast 2016 115
The Ojai Vineyard Syrah, Santa Barbara County, Central Coast 2018 70
Clos Pissarra Grenache Blend, El Ramon Priorat, Spain 2010 60
Ballentine Petit Sirah, Pocai Vineyard, Calistoga 2018 65

Cabernet Sauvignon and Friends

Arrowood Knights Valley, Sonoma 2016 90
BV Georges de Latour, Napa Valley 2014 150
Corison St. Helena, Napa Valley 2019 150
Hestan Napa Valley 2014 160
Ristow Quinta de Pedras, Napa Valley 1999 175
The Mascot Napa Valley 2013 190
Charles Joguet Cuvee Terroir, Chinon, France 2020 65
Inglenook Rutherford, 2016 105
Gramercy Cellars Columbia Valley, Washington 2014 95
Terra Valentine Spring Mountain, Napa Valley 2016 105
Charles Krug Cabernet Sauvignon, Napa Valley 2019 63
Charles Krug Merlot, Napa Valley 2020 45


Corkage Fee: $20 per 750ml bottle
(one corkage waived for each bottle purchased from our list, to-go included)